Filters
Massey Catering - 4-Head Pressure and Open Fryer

4-Head Pressure and Open Fryer

Product Code: PF46
Full 1-1/2" insulation around the cooking vessel
13" deep collector, which allows more then 1000 pieces to be cooked without manual filtration or emptying collector
Enquire
Details
Downloads

The Collectramatic has the largest cold zone in the industry and can perform 20-30 cook cycles without filtration, which extends shortening life and reduces filtering downtime. If speed of service is important, the fryer’s heat curve can be adjusted to cook up to 18 lbs. of fried chicken in as little as 10 minutes. Utilizing Winston’s Quarter Rack system improves labor efficiencies because the chicken is cooked on racks and moved directly into the holding cabinet with minimal handling.

Massey Catering - Slims
Massey Catering - SERC
Massey Catering - Herrons
Massey Catering - KFC
Massey Catering - Pug Uglys
Massey Catering - Marine Hotel
Massey Catering - Pizza Co.
Massey Catering - Chip Co.
Massey Catering - Maryland
Massey Catering - EDO
Massey Catering - EA
Massey Catering - Costa
Massey Catering - Chequers
Massey Catering - PG Chips
Massey Catering - John Doreys